Aperitif & Digestif

While a tequila or rum cocktail may provide a tasty pre-dinner beverage and whisky and port are often savoured post-dessert, nothing can beat a classic aperitif and digestif to mark either end of your meal. Aperitifs like vermouth are generally dry to taste, stimulating the palate just enough before your first course to enhance the flavours. Digestifs, on the other hand, are heavier and are often served neat like brandy and schnapps, designed to aid digestion. Whichever you’re in the market for, our selection of luxury tipples is the perfect finishing – or starting – touch to your next dinner party.